Fusilli Artisanal Pasta

Health Benefits

• Rich in Nutrients: Contains essential vitamins and minerals from the durum wheat, supporting overall health.
• Excellent Source of Fiber: Promotes healthy digestion and helps maintain balanced energy levels.
• High-Quality Carbohydrates: Provides sustained energy, making it an ideal choice for a balanced diet.
• Low in Fat: A heart-healthy pasta option with minimal fat content.

Artisanal Production Method:

• Trafila al Bronzo: The pasta is shaped using bronze dies, which gives it a rough texture that helps the sauce cling better to each piece.
• Slow Drying Process: Dried slowly in static cells to preserve freshly milled wheat’s authentic flavor, texture, and aroma.

Dietary Information

• Vegetarians: Yes
• Vegans: Yes
• Organic: No
• Gluten-Free: No
• Lactose-Free: Yes

Preparation and Usage

• Cooking Time: Boil for 8-10 minutes until al dente for the perfect texture.
• Serving Suggestions: This dish is best enjoyed with a variety of sauces, including tomato-based sauces, pesto, or olive oil, and fresh vegetables.

Recipes

Storage